Join us at Wild Roots Restaurant this New Year’s Eve for an unforgettable dining experience! With a specially curated menu and two seating options, it’s the perfect way to ring in 2024 with loved ones.
A Culinary Journey to Remember
Our exclusive New Year’s Eve menu is designed to delight your senses, featuring four expertly crafted courses:
Amuse-Bouche:
Red Pepper Jelly Crostini – Focaccia crostini, cream cheese spread, red pepper jelly, prosciutto, pickled red onions.
Mussel Crostini – Steamed mussels paired with parsley and garlic butter.
Appetizer:
Caesar Wedge Salad – A classic Caesar with crispy prosciutto, parmesan, and buttery breadcrumbs.
Mushroom Soup – Rich and hearty, topped with herb sour cream, chives, and parmesan.
Main Course:
Braised Brisket – Served with brisket ragout, creamy polenta, mushrooms, Brussels sprouts, and crispy onions.
Seared Salmon – Featuring a saffron butter crust, pomegranate seeds, roasted cauliflower, and creamy herb orzo.
Duck Confit – Herb risotto with parsnip purée, parsnip chips, and pickled cranberries.
Dessert:
Holiday Pavlova – A festive treat with orange curd, candied cranberries, fresh orange, and mint.
Double Chocolate Mousse Cake – Rich chocolate decadence paired with pomegranate seeds.
Two Convenient Seating Options
Choose from two seatings: 5:00 PM or 7:30 PM, to suit your evening plans. Each guest selects one option from each course, ensuring a personalized dining experience.
Reserve Your Table Today
Seats are limited for this exclusive event! Call 902-648-2288 to book your table and confirm your menu choices.
Make It a Night to Remember
Located in the heart of Tusket, NS, Wild Roots Restaurant is the perfect place to start your New Year’s celebrations. Whether you’re enjoying a romantic dinner or gathering with friends, our cozy atmosphere and flavorful dishes will make it a night to remember.